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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Shop
Beige Plates
Stainless Steel Knives x 4
Ninja Airfryer
Non Stick Frying Pan
Wooden Chopping Board
Ingredients
Method
Nutrition
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Step 1
Bring a large pot of salted water to the boil and cook the casarecce according to packet instructions. Reserve a cup of pasta water before draining.
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For
2
M
I
300
g
Casarecce pasta
2
Chicken breasts, sliced or diced
1
tsp
Chicken seasoning
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Per Serving
Calories
620kcal
Fat
28g
Carbs
55g
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keep a mug of pasta water back before draining — it's the easiest way to loosen the sauce without making it watery.
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