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Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
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For
1
M
I
Guac
1/2
Avocado
4
Cherry tomatoes, diced
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Per Serving
Calories
620kcal
Fat
30g
Saturates
5g
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Keep the guac rustic rather than smooth — roughly chop and mash the avocado (chop and bash it, as it's sometimes called) so it has some texture against the flaky cod.
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Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
Guac
1/2
Avocado
4
Cherry tomatoes, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
30g
Saturates
5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Keep the guac rustic rather than smooth — roughly chop and mash the avocado (chop and bash it, as it's sometimes called) so it has some texture against the flaky cod.
Only visible to you
Made it?
Cancel
