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Prep
10m
Cook
30m
Total
40m
Prep
10m
Cook
30m
Total
40m
Shop
Non Stick Frying Pan
Wooden Chopping Board
Stainless Steel Knives x 4
Ingredients
Method
Nutrition
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Step 1
Pat steak dry and season generously with salt and pepper.
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For
1
M
I
1
Steak, your cut of choice
200
g
Baby new potatoes
100
g
Tenderstem broccoli
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Per Serving
Calories
750kcal
Fat
48g
Carbs
36g
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